So, after writing two good articles for the blog, I pushed a ”new button” and wiped it all out. Ugh! Sorry for the delay.
Colon Cancer, Part 2 Statistics: 3rd most common cancer in US.
2012 – 2021 statistics dropped by 1 % per year in people over 50 years of age
2021 - 2021 statistics increased by 2.4% per year in people under 50 years of age
Why? Screening has increased during this time so early detection and removal of polyps
Death rates for those over 50 decreased, but under 50 death rates have increased by 1% per year Lifetime risk: 1 in 24 for men, 1 in 26 for women.
Is Colon Cancer Preventable? Yes, to some degree, if not genetic but same modifications are important.
How to Lessen your Risks: I can’t say enough about this. We need to take charge of our lifestyles, what we “do” to our bodies. We usually ignore our bodies, but not our cars. Why is that? They cost $40,000, minimum, that is the minimum for one surgery. Take a look. Some of this might seem redundant, but don’t you notice a pattern of warnings from the experts?
This article is not about judgement, it is about loving your body enough not to destroy it with a cancer diagnosis. A plan. Shop the aisles, fresh fruit and vegetables. They are actually antioxidants that help lower your total cancer risks. Definition of an antioxidant-a substance that counteracts the deterioration of damaging oxidizing agents in cells. We need 5 portions per day. Canned, frozen, fresh, just try to increase your levels. Think of it as a Hoover vacuum cleaning out your cells. We know some of these facts, please take the time to absorb.
The overall cancer of any kind in in our lives is 42.05%. If that doesn’t stun you as much as me, then really think of that number. Something much larger is going on in the food, , etc. Please diminish your risks by cleaning things up (Hoover vacuum) in your body.
I wish you nothing but good health.